About Us
Mediterranean
Jorge Ramos - Executive Chef
Jorge Ramos - Executive Chef
Mediterranean cuisine is truly inspired by the food and preparation methods used by the inhabitants of the Mediterranean region. We are bringing to life the food of the people living along the Mediterranean Sea, from Spain to Morocco through Italy, Greece, Tunisia and other countries.
Jorge Ramos - Executive Chef
Jorge Ramos - Executive Chef
Jorge Ramos - Executive Chef
Originally from Uruguay, Chef Ramos brings to us over 15 years of experience at some of the finest Mediterranean restaurants in NYC. He has a passion for food and flavor, a zest for life that translates onto his plates!